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3 WAYS WATER CAN TRANSFORM YOUR COFFEE

  • By Honeybird Coffee
3 WAYS WATER CAN TRANSFORM YOUR COFFEE
What many of you may be surprised to find out, is that poor tasting coffee often has nothing to do with the beans or the brewing - in fact, it comes down to the quality of the water used. 

"But how", you ask, "is water responsible for the taste when all the flavour comes from the coffee beans?" 

Great question - and that's what we're about to explain.
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WHAT IS SPECIALTY COFFEE?

  • By Honeybird Coffee
WHAT IS SPECIALTY COFFEE?

Specialty coffee for us isn't just a meaning, it's the essence of what we do.  

Understanding what specialty coffee means isn't only important for the daily brew you drink, but for everyone involved in the chain of custody. 

So below, we're laying it all out - explaining exactly what specialty coffee is to us and why you need to take note.

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5 THINGS THAT HAPPEN TO YOUR COFFEE BEFORE IT'S ROASTED

  • By Honeybird Coffee
5 THINGS THAT HAPPEN TO YOUR COFFEE BEFORE IT'S ROASTED
Making your cup of coffee might be somewhat mindless, the effort taken to grow and process every individual coffee bean was actually a monumental endeavour that was years in the making. 

Don't believe us? Let us delve a little deeper into five things that happen to your coffee before we put it in our roasters.
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